Maangchi's big book of Korean cooking : from everyday meals to celebration cuisine
(Book)

Book Cover
Author
Contributors
Published
Boston : Houghton Mifflin Harcourt, 2019.
ISBN
9781328988126, 1328988120
Physical Desc
447 pages : color illustrations ; 26 cm
Status

Copies

LocationCall NumberStatus
Belmont Beech St. - New BooksON ORDEROn Order
LocationCall NumberStatus
Acton - Adult641.59519 M111Checked Out
Arlington - Adult641.5951 MAAOn Shelf
Bedford - Adult641.595/ShuOn Shelf
Brookline Putterham - Adult641.5 K85shu 2019On Shelf
Cambridge - Adult641.5951 MaangchiChecked Out
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More Details

Published
Boston : Houghton Mifflin Harcourt, 2019.
Format
Book
Language
English
ISBN
9781328988126, 1328988120

Notes

General Note
Includes index.
General Note
"A Rux Martin book" found on title page.
Description
The definitive book on Korean cuisine by "YouTube's Korean Julia Child" and the author of Maangchi's Real Korean Cooking.

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Citations

APA Citation, 7th Edition (style guide)

Maangchi., & Shulman, M. R. (2019). Maangchi's big book of Korean cooking: from everyday meals to celebration cuisine . Houghton Mifflin Harcourt.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Maangchi and Martha Rose, Shulman. 2019. Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine. Houghton Mifflin Harcourt.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Maangchi and Martha Rose, Shulman. Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine Houghton Mifflin Harcourt, 2019.

MLA Citation, 9th Edition (style guide)

Maangchi,, and Martha Rose Shulman. Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine Houghton Mifflin Harcourt, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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