The baking bible
(Book)
Author
Published
Boston : Houghton Mifflin Harcourt, [2014].
ISBN
9781118338612 (hardback), 1118338618 (hardback)
Physical Desc
xv, 560 pages : color illustrations ; 27 cm
Status
Copies
Location | Call Number | Status |
---|---|---|
Acton - Adult | 641.86 B482 | On Shelf |
Acton West - Adult | 641.5 BER | On Shelf |
Arlington - Adult | 641.815 BER | On Shelf |
Brookline - Adult | 641.815 Beranbaum 2014 | On Shelf |
Brookline Coolidge Corner - Adult | 641.815 Beranbaum 2014 | On Shelf |
More Details
Published
Boston : Houghton Mifflin Harcourt, [2014].
Format
Book
Language
English
ISBN
9781118338612 (hardback), 1118338618 (hardback)
Notes
General Note
Includes index.
Bibliography
Includes index.
Description
Legendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose's passion and expertise in every category of baking. As is to be expected from the woman who's been called "the most meticulous cook who ever lived," each sumptuous recipe is truly foolproof--with detail-oriented instructions that eliminate guesswork, "plan-aheads," ingenious tips, and highlights for success.
Description
Beranbaum displays her passion and expertise in every category of baking, bringing you all-new recipes for the best cakes,pies, tarts, cookies, candies, pastries, breads, and more. She includes special tips, troubleshooting advice, and insights on essential ingredients and equipment.
Subjects
LC Subjects
Description
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Citations
APA Citation, 7th Edition (style guide)
Beranbaum, R. L. (2014). The baking bible . Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Beranbaum, Rose Levy. 2014. The Baking Bible. Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Beranbaum, Rose Levy. The Baking Bible Houghton Mifflin Harcourt, 2014.
MLA Citation, 9th Edition (style guide)Beranbaum, Rose Levy. The Baking Bible Houghton Mifflin Harcourt, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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