The Magic of Mini Pies: Sweet and Savory Miniature Pies and Tarts
(eBook)

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Published
Skyhorse, 2013.
ISBN
9781620879115
Status
Available Online

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Format
eBook
Language
English

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APA Citation, 7th Edition (style guide)

Abigail R. Gehring., & Abigail R. Gehring|AUTHOR. (2013). The Magic of Mini Pies: Sweet and Savory Miniature Pies and Tarts . Skyhorse.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Abigail R. Gehring and Abigail R. Gehring|AUTHOR. 2013. The Magic of Mini Pies: Sweet and Savory Miniature Pies and Tarts. Skyhorse.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Abigail R. Gehring and Abigail R. Gehring|AUTHOR. The Magic of Mini Pies: Sweet and Savory Miniature Pies and Tarts Skyhorse, 2013.

MLA Citation, 9th Edition (style guide)

Abigail R. Gehring, and Abigail R. Gehring|AUTHOR. The Magic of Mini Pies: Sweet and Savory Miniature Pies and Tarts Skyhorse, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID451be35c-ca08-b041-9683-525e58a755e4-eng
Full titlemagic of mini pies sweet and savory miniature pies and tarts
Authorgehring abigail r
Grouping Categorybook
Last Update2024-06-11 14:21:17PM
Last Indexed2024-06-17 22:11:21PM

Book Cover Information

Image Sourcehoopla
First LoadedMay 18, 2024
Last UsedMay 18, 2024

Hoopla Extract Information

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    [artist] => Abigail R. Gehring
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    [synopsis] => Miniature pies are everything good about baking—fun to make, delicious to eat, quick to prepare, beautiful to serve, and easily customizable! With a miniature pie maker or muffin tins, you can make each guest's favorite kind of pie in just the right proportions in no time. Perfect for parties, bed-and-breakfast hosts, or anyone who has a hankering for pie but doesn't want to spend hours in the kitchen, it's no wonder that mini pies and tarts are all the rage. From savory treats like Steak and Guinness Pies and Spinach Mushroom Quiches to sweet favorites like Pecan Cranberry Pies and Chocolate Raspberry Tarts, this book has something for every pie lover.   

Here’s a sampling of the more than 50 recipes included:   
Apple Pies 
Chocolate Chip Cheesecakes 
Ginger Peach Pies 
Blackberry Malbec Pies 
Maple Walnut Pies 
Caramel Mousse Tarts 
Shepherd’s Pies 
Spicy Chicken and Cheese Empanadas 
Cornish Pasties 
Banana Dulce de Leche Pies 
Blackberry Pies with Honey 
Lavender Cream Toffee 
Almond Tarts 
Strawberry-Rhubarb Pies 
Plum Tarts with Citrus Cream
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