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Author
Series
Language
English
Formats
Description
Genetically modified organisms (GMOs) are a vital but controversial part of our modern food supply. This book explores the history of genetic modification and the development of scientific processes used to enhance what we eat. Potential benefits and dangers of genetically altered food are explored.The media is full of advice about what foods to eat and what to avoid. Unfortunately, the advice is constantly changing and often contradictory. Know Your...
Author
Series
Language
English
Formats
Description
"Genetically Modified Food helps readers trace the history of GMOs, explore the science behind it, understand why and how we utilize them, and discuss controversies concerning GMOs from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--Publisher's website.
Author
Language
English
Formats
Description
"Eddie Morales is quite happy as a lowly R&D man at a Boise-based biotech firm called Tuberware. His aspirations don't reach far beyond processed foods and a simple life in Idaho. It comes as a shock when the company's head calls Eddie into the office to discuss a situation in Puerto Malogrado-a tiny but tumultuous country in South America-where lax regulations allow Tuberware to market experimental crops. Some years ago, the company introduced a...
Author
Publisher
First Second
Pub. Date
2021.
Language
English
Description
A young chef is the only one who can protect her town from an onslaught of scientifically enhanced, highly addictive potatoes. Yasmina isn't like the other kids in her city. She might be an oddball, but no one can deny that Yasmina has a flair for food. All she needs to whip up a gourmet meal is a recipe from her cookbook and fresh vegetable form the community garden. But everything changes when the garden is bulldozed and replaced with a strange...
Author
Series
Alex Rider adventures volume 8
Publisher
Puffin Books
Pub. Date
2010, c2009
Language
English
Description
Alex Rider does battle with a charity broker con artist who has invested millions of dollars in a form of genetically modified corn that can release an airborne strain of virus capable of knocking out an entire country in one day.
6) Sea change
Author
Language
English
Formats
Description
In 2022, GMOs were banned. A biopharmaceutical caused the Catastrophe: worldwide economic and agricultural collapse, and personal tragedy for lawyer Caroline Denton and her son. Ten years later, as Renata Black, she is a member of the Org, an underground group of scientists hunted by the feds. But the Org's illegal food-research might just hold the key to rebuilding the worlds' food supply.
Author
Language
English
Formats
Description
Unnaturally Delicious is the story of today's innovators who are shaping the future of food. You'll meet an ex-farmer entrepreneur whose software is being used on farms all over the world; egg producers who've created housing systems that affordably improve hen welfare; scientists who are growing meat without the cos; and college students who are coaxing bacteria to help improve food quality and fight obesity. Nutrient-enhanced sweet potatoes are...
8) Blight
Author
Language
English
Formats
Description
When an agribusiness facility producing genetically engineered food releases a deadly toxin into the environment, seventeen-year-old Tempest Torres becomes entangled in a war she never knew existed.
Publisher
Docurama Films
Pub. Date
[2008]
Language
English
Description
Fueled by curiosity and a dash of naiveté, college buddies Ian Cheney and Curt Ellis return to their ancestral home of Greene, Iowa, to find out how the modest corn kernel conquered America. With the help of real farmers, powerful fertilizer, government aid, and genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hidden truths about America's modern food system.
Author
Publisher
G.P. Putnam's Sons
Pub. Date
[2016]
Language
English
Description
"An assessment of the hot-button debate about GMOs by a journalist who became convinced that genetically modified corn was causing family illnesses traces the evolution of ubiquitous modified products and how they are threatening human health,"--NoveList.
Publisher
Cambridge University Press
Pub. Date
2014.
Language
English
Description
"This book addresses the issues and methods involved in governing risks posed by genetically modified (GM) agriculture. It examines the evolution of policies intended to ensure the safety of GM crops and food products in the United States and Europe and the regulatory approaches and other social controls employed to protect human health, the environment, conventional farming and foods, and the interests and rights of consumers. Discussion encompasses...
Series
Publisher
Greenhaven Press, a part of Gale, Cengage Learning
Pub. Date
[2016]
Language
English
Description
"This title in the Opposing Viewpoints series explores global sustainability and poses such questions as, do genetically modified foods contribute to global sustainability?; is water scarcity a threat to global sustainability?; does social equity promote global sustainability?; and is economic growth compatible with sustainability?" --
Publisher
Lily Films
Pub. Date
c2004
Language
English
Description
Documents the trend of unlabeled genetically-modified foods which have become increasingly prevalent in grocery stores. Unravels the complex web of market and political forces that are changing the nature of what we eat. Explores organic and sustainable agriculture as alternatives to large-scale industrial agriculture.
17) GMO OMG
Publisher
Submarine Deluxe
Pub. Date
[2014]
Language
English
Description
"Director and concerned father Jeremy Seifert is in search of answers. How do GMOs affect our children, the health of our planet, and our freedom of choice? And perhaps the ultimate question, which Seifert tests himself: is it even possible to reject the food system currently in place, or have we lost something we can't gain back? These and other questions take Seifert on a journey from his family's table to Haiti, Paris, Norway, and the lobby of...
Author
Series
Publisher
ABC-CLIO
Language
English
Description
The book provides clear, factual information and background on the history of genetically modified crops and foods, covering topics such as the historic methods of plant and animal modification (such as cross-breeding) and important discoveries in genetics, biochemistry, molecular biology, genetic engineering, and related fields; the social, political, philosophical, and economic issues that have arisen with these scientific advances; and the laws...
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