A modern way to eat : 200+ satisfying vegetarian recipes (that will make you feel amazing)
(Book)

Book Cover
Published
Berkeley [Calif.] : Ten Speed Press, [2014].
Edition
First United States edition.
ISBN
9781607748038, 1607748037
Physical Desc
352 pages : color illustrations ; 26 cm
Status

Copies

LocationCall NumberStatus
Arlington - Adult641.5636 JONOn Shelf
Brookline - Adult641.5636 Jones 2014On Shelf
Brookline - Adult641.5636 Jones 2014On Shelf
Brookline - Adult641.5636 Jones 2015On Shelf
Cambridge - Adult641.5636 JonesOn Shelf
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More Details

Published
Berkeley [Calif.] : Ten Speed Press, [2014].
Format
Book
Edition
First United States edition.
Language
English
ISBN
9781607748038, 1607748037

Notes

General Note
"Originally published in slightly different form of hardcover in Great Britain by Fourth Estate, an imprint of HarperCollinsPublishers, London, in 2014."--Title page verso.
General Note
Includes index.
Description
"A beautifully photographed and modern vegetarian cookbook packed with quick, healthy, and fresh recipes that explore the full breadth of vegetarian ingredients-- grains, nuts, seeds, and seasonal vegetables-- from Jamie Oliver's London-based food stylist and writer Anna Jones." --,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Jones, A. (2014). A modern way to eat: 200+ satisfying vegetarian recipes (that will make you feel amazing) (First United States edition.). Ten Speed Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Jones, Anna. 2014. A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (that Will Make You Feel Amazing). Ten Speed Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Jones, Anna. A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (that Will Make You Feel Amazing) Ten Speed Press, 2014.

MLA Citation, 9th Edition (style guide)

Jones, Anna. A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (that Will Make You Feel Amazing) First United States edition., Ten Speed Press, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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